Food Processor Chocolate Cupcakes gone Bananas, Oats, Egg Whites, Cocoa Powder, Applesauce, Greek Yogurt, Vanilla, Balsamic Vinegar, Baking Powder, Baking Soda, Salt, Chocolate Chips
The ingredient of Food Processor Chocolate Cupcakes
- 1 1/2 bananas
- 1 3/4 cups oats rolles
- 3 egg whites
- 3/4 cup cocoa powder
- 1/2 cup applesauce
- 1/2 cup greek yogurt
- 1 teaspoon vanilla
- 1 1/2 tablespoons balsamic vinegar
- 1 teaspoon baking powder
- 1 1/2 teaspoons baking soda
- 1 pinch salt
- 1/2 cup chocolate chips benefit more for the tops
The instruction how to make Food Processor Chocolate Cupcakes
Nutritions of Food Processor Chocolate Cupcakes
calories: 500 caloriescarbohydrateContent: 87 grams
cholesterolContent: 5 milligrams
fatContent: 14 grams
fiberContent: 16 grams
proteinContent: 20 grams
saturatedFatContent: 6 grams
sodiumContent: 740 milligrams
sugarContent: 25 grams