Christmas Prime Rib

Christmas Prime Rib

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Christmas Prime Rib subsequent to Rib Roast, Prepared Horseradish, Dijon Mustard, Kosher Salt, scratchily Ground Black Pepper, Dried Thyme, Garlic Powder, Celery, Carrot, Onion, Beef Base, Water, Cornstarch, Water

The ingredient of Christmas Prime Rib

  1. 6 pounds rib roast boneless prime
  2. 2 tablespoons prepared horseradish
  3. 2 tablespoons Dijon mustard
  4. 2 teaspoons kosher salt
  5. 2 teaspoons coarsely field black pepper
  6. 2 teaspoons dried thyme
  7. 2 teaspoons garlic powder
  8. 2 stalks celery cut into 2-inch pieces
  9. 1 carrot cut into 2-inch pieces
  10. 1 onion small unpeeled, quartered and estranged not speaking
  11. 2 teaspoons beef base concentrated, epoxy resin
  12. 1 1/2 cups water
  13. 1 teaspoon cornstarch
  14. 1 teaspoon water

The instruction how to make Christmas Prime Rib

Nutritions of Christmas Prime Rib

calories: 440 calories
carbohydrateContent: 3 grams
cholesterolContent: 130 milligrams
fatContent: 25 grams
fiberContent: 1 grams
proteinContent: 46 grams
saturatedFatContent: 4.5 grams
sodiumContent: 540 milligrams
sugarContent: 1 grams

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