Prime Rib-eye Steaks  subsequent to Mustard Parmesan Crust

Prime Rib-eye Steaks subsequent to Mustard Parmesan Crust

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Prime Rib-eye Steaks similar to Mustard Parmesan Crust afterward Garlic, Olive Oil, Thyme, Dijon Mustard, Rib Eye Steaks, ring Black Pepper, Grey Salt, Olive Oil, Grated Parmesan Cheese

The ingredient of Prime Rib-eye Steaks subsequent to Mustard Parmesan Crust

  1. 20 cloves garlic peeled
  2. 1/2 cup olive oil
  3. 3 tablespoons thyme fresh, just about chopped
  4. 3 tablespoons Dijon mustard
  5. 3 rib eye steaks thick, approximately 2 to 2 1/2-inches
  6. field black pepper
  7. grey salt
  8. olive oil for drizzling
  9. 2 cups grated Parmesan cheese fresh, finely

The instruction how to make Prime Rib-eye Steaks subsequent to Mustard Parmesan Crust

Nutritions of Prime Rib-eye Steaks subsequent to Mustard Parmesan Crust

calories: 750 calories
carbohydrateContent: 6 grams
cholesterolContent: 125 milligrams
fatContent: 60 grams
fiberContent: 1 grams
proteinContent: 43 grams
saturatedFatContent: 19 grams
sodiumContent: 590 milligrams
sugarContent: 1 grams

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