Ann’s Spaghetti Sauce

Ann’s Spaghetti Sauce

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Ann’s Spaghetti Sauce later Diced Tomatoes, Crushed Tomatoes, Tomato Sauce, Tomato Paste, Water, Dried Minced Garlic, Salt, Black Pepper, Crushed Red Pepper, Dried Oregano, Dried Basil, Bay Leaves, Italian Seasoning

The ingredient of Ann’s Spaghetti Sauce

  1. 28 ounces diced tomatoes
  2. 28 ounces crushed tomatoes
  3. 15 ounces tomato sauce
  4. 12 ounces tomato paste
  5. 1 1/2 cups water
  6. 1 teaspoon dried minced garlic
  7. 1 teaspoon salt
  8. 1/2 teaspoon black pepper
  9. 1/2 teaspoon crushed red pepper
  10. 1 tablespoon dried oregano
  11. 1 1/2 teaspoons dried basil
  12. 3 bay leaves
  13. 1 tablespoon italian seasoning optional

The instruction how to make Ann’s Spaghetti Sauce

Nutritions of Ann’s Spaghetti Sauce

calories: 90 calories
carbohydrateContent: 18 grams
fatContent: 1 grams
fiberContent: 5 grams
proteinContent: 4 grams
sodiumContent: 660 milligrams
sugarContent: 9 grams

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